tang
英[t??]
- n. 特性；強烈的味道；柄腳
- vt. 使聲尖銳；裝刀柄于
- vi. 發出鏗鏘聲；發出當的一聲
- n. (Tang)人名；(柬、緬)當
英英釋意
- 1. the taste experience when a savoury condiment is taken into the mouth
- 2. a tart spiciness
- 3. common black rockweed used in preparing kelp and as manure
- 4. brown algae seaweed with serrated edges
- 5. any of various coarse seaweeds
- 6. any of various kelps especially of the genus Laminaria
